Wandering Kitchen is a virtual restaurant serving the Twin Cities that crafts a range of organic to-go meals. Each option incorporates fresh ingredients and healthy cooking techniques. Starting this Saturday and every Saturday after, Wandering Kitchen will be offering two entrée selections in addition to a salad and soup option. See below for menu details and more.
Lemon oregano Greek chicken with saffron couscous and grilled vegetables
Shrimp and vegetable scampi with spring vegetables and scratch-made noodles