The sweet sight and sound of the outdoors thawing are some of the first signals of the spring season’s arrival. What better way to celebrate than by toasting with a craft cocktail? Here are 3 Tanqueray gin recipes ready to help you ring in spring.
Uncle Culpepper
2 oz. Tanqueray Gin
1½ oz. Uncle Culpepper cocktail mix
Canada Dry ginger ale
candied ginger
1. In a tall glass, combine gin with Uncle Culpepper cocktail mix.
2. Add ice and stir to combine.
3. Top with ginger ale.
4. Garnish with candied ginger.
Feeling Peachy
2 oz. Tanqueray Gin
1½ oz. Feeling Peachy cocktail mix
lemon
thyme
1. In a shaker, combine gin with Feeling Peachy cocktail mix.
2. Shake to chill and dilute.
3. Strain into a chilled cocktail glass.
4. Garnish with lemon and thyme.
Gin Old-Fashioned
2½ oz. Tanqueray Gin
1/3 oz. bittered syrup
1. In a glass stirring vessel, combine gin and bittered syrup with ice.
2. Stir to chill and dilute.
3. Strain into a chilled cocktail glass.
