Graza was founded by Andrew Benin to support his love of cooking and his belief that everything tastes better when olive oil is involved.
Food
How Chef Jamie Malone Creates a Dreamy Tablescape
Celebrated Minneapolis chef Jamie Malone shares the story behind Paris Dining Club and her top tips for throwing a great dinner party.
Gavin Kaysen Gives a Sneak Peek of Mara
Ahead of its debut, chef Gavin Kaysen gave us a sneak peek of his new Four Seasons Minneapolis restaurant, Mara.
Inside Martin Patrick 3’s Evening with Jamie Malone and La DoubleJ
Fueled by community, Martin Patrick 3 and chef Jamie Malone came together to celebrate the sweet life with maximalist brand La DoubleJ.
Jess Damuck on Her Debut Cookbook, Salad Freak
We chatted with Jess Damuck about her new cookbook, Salad Freak, how working closely with Martha Stewart inspires her cooking and more.
8 Kitchen Must-Haves Every Home Chef Needs
Our at-home kitchen game has never been stronger, and now’s the time to indulge in some top tools that will make cooking even more enjoyable.